“Comfortable, nostalgic and unpretentious,” is how executive chef and co-owner Desmond Morgan describes the Cowshed, the new restaurant at Portland Manor Country Hotel which opened in June this year.
the cowshed eatery: chef desmond morgan brings fire-grilled farm-to-table dining to portland manor
by Jeannine Orzechowski | Dec 14, 2022 | Media | 0 comments